Repurposing Grapefruits

A couple weeks ago my mom gave me a huge bag of grapefruits. Living in Florida this sort of thing happens often. People have tons of citrus growing in their yards this time of year so bags of grapefruits and oranges are doled out like free candy! I ate as many as I could but eventually I got grapefruited out and the 4 or 5 that were left started to get very overripe. Instead of throwing them out, I thought they would make a delicious juice! Especially since they were so sweet.

Since I don’t have a juicer, I just put a sieve over a bowl and started squeezing away. I ended up with a pint of juice! Hey not too shabby, because its not cheap in the store. If the juice is too tart, add a little stevia to sweeten it up. Since the fruit was so ripe it was nice and sweet! I had this lovely mason jar on hand from SKS Bottle, and it was perfect for my country style juice.

The rinds also serve another great purpose. Toss a few down your garbage disposal and grind away. The citrus cleans the shoot and leaves your kitchen smelling like spring! So don’t throw away that overripe citrus!

Happy spring everyone!

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